Blackcurrant Tarts Ingredients: Serves: 10 125g Butter 250g Plain Flour 2 Egg yolks 75g Icing sugar Cold water Blackcurrant Jam Method: Put the flour, icing sugar and butter in a bowl and rub them together with your fingertips (or you can pulse...
Blackcurrant Crumble Bars Ingredients: Serves 10 250g Granola 2 tbsp coconut flakes 200g oats 2 tbsp Honey 125g cold butter 1 tsp. cinnamon For the Filling 200g Blackcurrant Jam Method: Put half of the crumble ingredients into a whizzer and pulse until the mixture...
