by admin | Jul 10, 2024
Savoury Goats cheese Cake with Blackcurrant Compote Serves: 8 Prep time: 30 minutes Chill time: 4 hours, or overnight Ingredients: For the filling: 500g Whitelake goat’s curd 150ml double cream For the compote: 250g blackcurrants 3 sprigs thyme 1 lemon, zest and...
by admin | Jun 30, 2023
Blackcurrant Baked Cheesecake Ingredients: 100g finely crushed biscuits 100g ginger biscuits 100g unsalted butter, melted 250g full-fat cream cheese, room temperature 400g mascarpone 50g natural yoghurt 150g caster sugar 2 tbsp cornflour zest of 1 orange 3 eggs 1 tbsp... 