Blackcurrant & Thyme Sorbet

Blackcurrant & Thyme Sorbet

Blackcurrant & Thyme Sorbet Prep time: 10 minutes Freeze time: 1 hour Serves: 6-8 portions INGREDIENTS         450g British blackcurrants 100ml filtered water 100g golden caster sugar Juice from 1 fresh lemon ¼ tsp salt 3 sprig fresh thyme   METHOD Blend all of...